Neapolitan Puttanesca Cooking Sauce in a Can 330g
A delicious Pasta Sauce with Olives, Capers and Sundried Tomatoes. Neapolitan Puttanesca is a rich Tomato Pasta sauce with plenty of umami packed ingredients. Comes in a 100% recyclable "beer" can with a fully removable lid.
Make it traditional by frying a few anchovy fillets in olive oil until they sizzle and start to fall apart and then stir in the Puttanesca sauce and bring to a simmer. Stir through cooked spaghetti or linguine and serve with a sprinkling of Parmesan cheese.
Make it vegan by simply heating the sauce in a pan or microwave and stirring through your favourite pasta. You can alternatively mix with cooked rice or couscous and use to stuff peppers, then bake them until the skin begins to blister.
INGREDIENTS: Tomatoes, Water, Onions, Black Olives (5%), Capers (5%), Tomato Paste, Olive Oil, Sundried Tomatoes (2%), Basil, Garlic, Thyme, Cornflour, Salt, Concentrated Lemon Juice, Black Pepper, Dried Chillies.
ALLERGEN AND DIETARY INFORMATION:
Suitable for vegetarians and vegans.